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Product Development

30/9/2019

 
Correct Food Systems works with clients to develop product ideas and bring them to fruition.
Recently our food technologist and consultant Kim Staples featured in a major advertisement for CGU small business insurance, working with the owner of "Domuts"- Doughnuts Treats for Dogs. Kim worked to refine the product recipe, source a suitable icing solution, conduct shelf life testing and source suitable packaging solutions. Well done Kim, Well done Domuts on a sucessful small business launch.
See the story here:
https://www.cgu.com.au/abn-rescue/
See the Domuts TV commercial here:

https://youtu.be/kSR4CWTX-Cc

Food Safety Culture

19/9/2019

 
Woolworths have issued a new Code of Practice on Food Safety Culture.
This applies to those supplying a Woolworth's Branded Product, who are certified as Approved Suppliers using the Woolworths Supplier Excellence Program.
This Code of Practice follows in work done  by the GFSI institute.
BRC also has a requirement that businesses take steps to implement a positive proactive culture that builds and develops Food Safety throughout all sections and levels of the business. Demonstrated leadership  and commitment by senior management is a key requirement of both the Woolworths Code of Practice and BRC.

Correct Food Systems has developed excellent resources that will assist any business to assess the internal culture, and take actions steps to improve the values and commitment to food safety across the business.

We have a dedicated presentation suitable for management and QA on " Exploring Food Safety Culture" to assist and start the discussion and plans for the business.
Need some tools and  means to assess the culture in your business- we have surveys, questionnaires and SWOT analysis forms.  These are designed to meet the requirements of WSEP and BRC schemes, as well as incorporate FSANZ content.
We have staff training material to assist staff to understand the importance of food safety to the business.
Let us provide some guidance on how to develop and document the food safety culture within your business.

Gary on ABC Hard Quiz

19/9/2019

 
Many of our clients enjoyed seeing our Gary Kennedy on the ABC television, Episode 14 on the 21st August. Gary was pleased with his efforts and made it to the final round!

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    Contact us for further information.

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