Why Correct Food Systems...
Correct Food Systems has extensive experience providing food technology assistance across all sectors of the agrifood sector across Australia, to assist you and your staff to manage the increasing requirements for food safety and food technology.
Food safety is a public health priority. More than 200 diseases are spread through food. The incidence of allergenic reactions is increasing within the community. Recalls of unsafe food products continue to disrupt the marketplace and damage consumer confidence. Labelling and consumer information of food products continues to be demanding in its detail. A fiercely competitive international marketplace, social media and 24 hour news cycle increases the pressure on all food providers to ensure a top quality consistent product for consumers, every day, every production run.
Ensuring food processes and daily operations produce safe and suitable food, that meets all applicable legislative and customer requirements is the core concern for any food business. The implications and cost of process failures and non compliance makes it imperative that your business proactively manages its food safety protocols and procedures, and keeps up to date with changing food safety and legal requirements.
Correct Food Systems offers a transparent fee structure with competitive hourly rates. We do not charge a annual service, administration or licencing fee, nor do we charge a mark up on travel and associated expenses- now that's good value and service!
Food safety is a public health priority. More than 200 diseases are spread through food. The incidence of allergenic reactions is increasing within the community. Recalls of unsafe food products continue to disrupt the marketplace and damage consumer confidence. Labelling and consumer information of food products continues to be demanding in its detail. A fiercely competitive international marketplace, social media and 24 hour news cycle increases the pressure on all food providers to ensure a top quality consistent product for consumers, every day, every production run.
Ensuring food processes and daily operations produce safe and suitable food, that meets all applicable legislative and customer requirements is the core concern for any food business. The implications and cost of process failures and non compliance makes it imperative that your business proactively manages its food safety protocols and procedures, and keeps up to date with changing food safety and legal requirements.
Correct Food Systems offers a transparent fee structure with competitive hourly rates. We do not charge a annual service, administration or licencing fee, nor do we charge a mark up on travel and associated expenses- now that's good value and service!
Who is Correct Food Systems...
Correct Food Systems has been established as Australia's leading independent Food safety Consultancy for over 10 years. Headed up by renowned food technologist and auditor Gary Kennedy, Gary now heads up a team of industry experienced consultants across Australia. Our consultants ensure you are provided with practical, realistic, workable solutions for your business. Please refer to the individual professional profiles on our national team of food safety and technical specialists - The Correct Team.
Correct Food Systems has a high profile working extensively within these sectors of the food industry:
Correct Food Systems has a high profile working extensively within these sectors of the food industry:
|
|
Our Food Safety Auditors are professionally certified personnel, with an extensive range of scopes. A number of our auditors are approved regulatory auditors by the relevant government authorities in NSW, Victoria and Western Australia and can be a viable, consistent and effective alternative to government auditors for your business in these states.
What our clients say...
Our 2016 customer service survey, distributed to our clients reported back that 85% are very satisfied with Correct Food Systems and 86% were extremely satisfied with their appointed CFS auditor or consultant.
Over 80% of our respondent clients described Correct Food Systems as Professional, Responsive,Technically Competent and Reliable and would recommend us to colleagues and industry.
Over 80% of our respondent clients described Correct Food Systems as Professional, Responsive,Technically Competent and Reliable and would recommend us to colleagues and industry.
