- ALDI will be notified by the Certifying body within 48 hours of a failed audit
- SDS’s are to be submitted for all chemical product components
- NIP data for all processed Food & Beverage Products must be within +/- 20% tolerance of theoretical/analytical results
- Any ALDI branded product or packaging must be disposed in accordance with legislative requirements and industry best practice
Changes to the updated ALDI Supplier Requirements can be summarised as:
Comments are closed.
|
Categories
All
Gary KennedyIndustry expert Lisa OwensFood Safety educator. Stay up to date!Correct Training Systems can deliver a update of industry news to your team, train you on the latest changes in standards or deliver a "HACCP Recharge" training course at your site".
Contact us for further information. Archives
February 2024
|