- A student has found a 16.64 carat Quahog pearl in a clam bought in a market in Brookline, Massachusetts. Estimated value is $40,000.
- Water harvested from icebergs in Svarbard near Norway is being sold as 4,000-year-old water at a price of $150 per bottle.
- Extra Protein with that:? October 2017
A diner at a northern suburbs Sydney pub has filmed her steak, "covered" in live maggots,posting the video to facebook.
A Nandos customer also complained using social media when served a portion of chicken with maggots.
A food van "What The Pho" in Canberra also served a portion of food with maggots in October.
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* A California university student has died in her sleep after inhaling chewing gum into her lungs.
* A five year old girl in Florida, USA has been killed while riding in the family boat by a leaping sturgeon which struck her. The fish jumped into the boat, also injuring her brother and mother. * The Dog’s Page had reported several times about families all dying after going into septic tanks to recover one member, but now a 21st Century variation. A woman in Xinxiang, China dropped her mobile phone into a cesspit. The woman husband, his parents and two neighbours climbed in one after another after suffering the effects in the gas build up inside. The husband and his mother died from the effect of the gas build up. *A 22 year old man from Sydney’s Northern suburbs found a 2m diamond python – curled up inside his breakfast cereal box.
"The Dog's Page" is a humourous, larrikin, irreverent look at food safety and food incidents from around the world. Light relief for foodies and food technologists..... A regular feature in the Australian Institute of Food Science & Technology Newsletter for over 29 years. Like any dog, the Dog is always chasing new vehicles.... The Dogs Page posts will now appear on this Blog posts with the best Dog's Treats printed in our regular "Correct News". Send any treats or foodie morsels to the dog for publication here. Email "The Dog" here with your contribution. |
The Dog's Page...."The Dog's Page" is a humourous, larrikin, irreverent look at food safety and food incidents from around the world.
Light relief for foodies and food technologists..... A regular feature in the Australian Institute of Food Science & Technology Newsletter for over 29 years.. Newly homed here..... All care to amuse you, no responsibility for factual verification... Author"The Dog" Archives
November 2017
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